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the stories of our proud and friendly people, our charming and colourful villages, our fascinating ruins, our intriguing rain forests,
and our traditions that span centuries.

Our People

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Edgar Bridgewater

Edgar Bridgewater

 

Edgar Samuel Bridgewater Edgar Samuel Bridgewater was born at Westbury, Nevis on 3rd October 1900. He was one of eight children born to George Bridgewater and his wife Amanda. As the father was a policeman, the family moved around a great deal. Edgar first emigrated with the family to Antigua, where he attended the Buxton Grove Primary School. At twelve years of age, young Edgar was taught by his father to play the organ. He came...

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Zenaida Katzen

 

Zenaida Katzen Zenaida Katzen was born in Eastern Siberia in 1911 to a Russian Orthodox mother and a Jewish father. Due in great part to her father’s allegiance to Tsar Nicholas II, her family had no choice but to flee Russia or face certain death at the hands of the Bolsheviks as the October 1917 Russian revolution advanced to the Russian Far Eastern town of Nikolaevsk-na-Amur. The family took refuge in Shanghai, China. After completing high school...

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May Stevens

 

May Stevens Yvonne May Stevens was born on the 28th May 1910 into the large family of James Henry Stevens and his wife Ethlinda Leonora nee Penn. Her father was at the time, the Master of the Leper Home in Sandy Point but by 1914 the family had moved to Nevis where he held the post of Assistant to the Surveyor on that island. May grew up in a disciplined close-knit house hold that valued family and...

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Our Places

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The War Memorial

 

War Memorial - Remembrance Day service 2015 THE WAR MEMORIAL was originally unveiled in 1926 at the place now occupied by the Post Office. It honoured the men who died in the First World War. In January of 1926 Administrator St. Johnston wrote to the Crown Agents asking for a copy of a book showing War Memorials in English villages as a guide towards decision making. He was sent a publication called Portfolio of War Memorials. There...

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Bayfords Estate

 

Bayfords Estate, St. Kitts This estate is in the Parish of St. Peters, in the hills above Basseterre. Its first known owner was Thomas Bridgewater. At the time of the sale of the French lands on St. Kitts, Bridgewater was already in occupation of the estates but had to pay the Commissioners for it in 1726. The plantation then consisted of approximately 84 acres. At the time of bidding Bridgewater had 28 acres under new cane...

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Buckley’s Estate

 

BUCKLEY’S ESTATE is located on the western outskirts of Basseterre. In 1753 the plantation was the property of William Buckley. His only surviving daughter and heir Jeannette married Abednego Matthew (b. 1724). He was the son of William Mathew who in 1715 had been appointed Lieutenant-General of the Leeward Islands and from 1735 was Captain-General and Commander-in-Chief. His ancestors included other governors of St. Kitts and the Leeward Islands. When Jeannette Mathew inherited the plantation from...

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Our Events

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Treaty of Basseterre 18 June 1981

 

Treaty of Basseterre Historical BackgroundThe idea of unification within the Caribbean region gained the interest of the British Colonial Office in the late nineteenth Century mostly as a colonial administrative device designed to cut the cost of managing the colonies with failing economies and a growing reliance on Britain. The 20th century however saw a growing discontent with regards to the unrepresentative nature of the island governments. In 1914, T. Albert Marryshow of Grenada, founded the Representative...

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Cholera Epidemic 1854

 

  The Phantom of Cholera   Cholera is an infectious disease of the small intestine that causes severe watery diarrhea over a few days.  It , can lead to dehydration and even death if untreated. It is caused by eating food or drinking water contaminated with a bacterium called Vibrio cholerae. In 1850, cholera made its presence felt in Barbados and St. Vincent and by 1853 it was in Nevis.  St. Kitts attempted to control the flow of people from places where...

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Good Friday

 

  Good Friday is a quiet day in St. Kitts. Many go to the various church services that commemorate Christ’s Crucifiction . At home, there are hot cross buns for breakfast while lunch consists of cooked saltfish, mackerel, or fresh fish served with a mixture of starchy foods (potatoes, sweet potatoes, breadfruit, green figs, yams, cassava, dasheen, edoes) and greens. In St. Kitts, Good Friday and the rest of the Easter weekend is also the time...

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"In this  bright future, you can't forget your past"

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